{"id":8824,"date":"2025-02-18T19:28:17","date_gmt":"2025-02-18T18:28:17","guid":{"rendered":"https:\/\/vertigojazz.pl\/menu\/"},"modified":"2026-09-25T11:24:37","modified_gmt":"2026-09-25T09:24:37","slug":"menu","status":"publish","type":"page","link":"https:\/\/vertigojazz.pl\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"\r\n
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menu vertigo jazz club & restaurant<\/h1>\r\n

Vertigo Jazz Club & Restaurant,13 Olawska St., Wroclaw <\/p>\r\n <\/div>\r\n <\/div>\r\n<\/section>\n\n\n

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Drinks<\/h2>\n <\/div>\n <\/div>\n\n
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\n \"\"\n <\/div>\n \n \n Seasonal cocktails \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Geisha's Goose<\/p>\n \n

40 ml Finlandia Vodka \/ lime leaves \/ green tea infusion \/ Japanese quince syrup \/ lime<\/p>\n \n

Price: 44 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Tangerine Nights<\/p>\n \n

30 ml Finlandia Vodka \/ 10 ml Ararat 5 \/ mandarin orange \/ pu-erh tea \/ brine<\/p>\n \n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Stick & the Band<\/p>\n \n

40 ml Finlandia Vodka \/ 20 ml Oloroso Sherry \/ 7.5 ml Amaro di Angostura \/ chamomile \/ mint \/ cinnamon\r\n<\/p>\n \n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Madras Moon<\/p>\n \n

50 ml Gentleman Jack \/ lime leaves \/ Assam tea \/ spices \/ clarified with milk<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Rocksteady<\/p>\n \n

40 ml Bacardi Carta Oro \/ banana \/ lime \/ cloves \/ lime foam\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Golden Husk<\/p>\n \n

40 ml Bacardi Carta Blanca \/ 20 ml Frangelico \/ coconut \/ chestnut \/ pineapple \/ lime leaves \/ spiced cookies \/ honey\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Ember<\/p>\n \n

40 ml Woodford Reserve \/ 10 ml Amaro Montenegro \/ ginger \/ honey \/ lemon \/ plum\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Lynchburg Orchard <\/p>\n \n

40 ml Jack Daniel\u2019s \/ falernum \/ apple \/ lemon\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Holy Negroni<\/p>\n \n

30 ml Gin Mare infused with chokeberry \/ 30 ml Martini Rosso infused with raspberry \/ 30 ml Campari infused with lemongrass\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Black Fire<\/p>\n \n

50 ml Johnnie Walker Black 12 \/ black currant \/ cranberry \/ chili \/ honey \/ red pepper\r\n<\/p>\n \n

Price: 48 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Diana<\/p>\n \n

40 ml Zacapa 23 Solera \/ 20 ml Chambord \/ lime \/ forest syrup \/ Bitter Wood \/ Bitter rhubarb \/ Palo Santo<\/p>\n \n

Price: 79 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Classic cocktails \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Paloma<\/p>\n \n

40 ml Don Julio Blanco \/ Three Cents Pink Grapefruit \/ lime \/ brine \r\n<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Whiskey Sour<\/p>\n \n

40 ml Jack Daniel\u2019s \/ lemon \/ sugar \/ egg white \/ Angostura Bitters\r\n<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Old Fashioned<\/p>\n \n

50 ml Woodford Reserve \/ sugar \/ Angostura Bitters<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Boulevardier<\/p>\n \n

40 ml Gentleman Jack \/ 20 ml Martini Rosso \/ 20 ml Campari\r\n<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Clover Club<\/p>\n \n

40 ml Tanqueray \/ 20 ml Martini Bianco \/ raspberry \/ lime \/ sugar \/ egg white\r\n<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Zombie <\/p>\n \n

30 ml Botucal Mantuano \/ 20 ml Bacardi Carta Oro \/ 20 ml Gosling 151 OFTD \/ falernum \/ pineapple \/ lime \/ grapefruit \/ grenadine\r\n\r\n<\/p>\n \n

Price: 52 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Vieux Carr\u00e9<\/p>\n \n

20 ml Jack Daniel\u2019s Bonded Rye \/ 20 ml Ararat 5 \/ 20 ml Martini Rosso \/ 10 ml Benedictine D.O.M. \/ Peychaud\u2019s Bitters \/ Angostura Bitters\r\n<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Spicy Margarita<\/p>\n \n

60 ml El Jimador Blanco \/ 20 ml Cointreau \/ chili \/ cilantro \/ lime \/ agave syrup \/ brine\r\n<\/p>\n \n

Price: 52 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Kir<\/p>\n \n

40 ml Grey Goose \/ 20 ml Chardonnay \/ 20 ml Cr\u00e8me de Cassis \/ 5 ml Pisco<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Bestsellers \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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ROSEMARY HILL<\/p>\n \n

40 ml Gordon's \/ grape \/ elderberry \/ rosemary \/ lime<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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UNDERGROUND FLOWERS<\/p>\n \n

40 ml Gordon's \/ hibiscus \/ redcurrant \/ lime blossom \/ rhubarb bitter \/ orange \/ lemon \/ vanilla<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CARIBBEAN DREAM<\/p>\n \n

40 ml Bacardi Caribbean Spiced \/ falernum \/ mashed passion fruit \/ lemon \/ mint<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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MADAME BUTTERFLY<\/p>\n \n

20 ml Finlandia Mango \/ 20 ml peach liqueur \/ sparkling wine \/ lavender<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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QUEEN OF HEARTS<\/p>\n \n

40 ml Bacardi Carta Oro \/ raspberry \/ rose \/ lime<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LOVER<\/p>\n \n

40 ml Finlandia Vodka \/ 10 ml Italicus \/ rhubarb syrup \/ lemon \/ mint \/ orange and strawberry foam<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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PASO DOBLE<\/p>\n \n

40 ml Botucal Mantuano \/ passion fruit puree \/ guava puree \/ pomegranate juice \/ lime \/ sugar\r\n<\/p>\n \n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Non-alcoholic cocktails \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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VERTIGO VIRGIN SOUR<\/p>\n \n

Peach syrup \/ pomegranate \/ cranberry juice \/ raspberry \/ lemon \/ protein<\/p>\n \n

Price: 37 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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GREY<\/p>\n \n

Earl Grey tea \/ chestnut syrup \/ lemon \/ egg white\r\n<\/p>\n \n

Price: 37 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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MEXICAN BEER<\/p>\n \n

30 ml Tanqueray 0% \/ Mexican tea \/ Japanese quince syrup \/ ginger beer\r\n<\/p>\n \n

Price: 38 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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INNOCENT HUGO<\/p>\n \n

Martini Floreale 0% \/ elderberry syrup \/ homemade tonic \/ mint \/ sparkling water<\/p>\n \n

Price: 38 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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ROSE PETAL<\/p>\n \n

Martini Vibrante 0% \/ raspberry \/ rose \/ lime<\/p>\n \n

Price: 38 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Red wines \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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12 E MEZZO, PRIMITIVO DEL SALENTO IGP<\/p>\n \n

Primitivo \/ Puglia \/ Italy\r\nsemi-dry<\/p>\n \n

Price: 150 ml – 36 z\u0142 \/ 750 ml – 169 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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NERO D'AVOLA SICILIA DOC<\/p>\n \n

Nero d'Avola \/ Sicily \/ Italy\r\n, dry\r\n<\/p>\n \n

Price: 150 ml – 42 z\u0142 \/ 750 ml – 199 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LA RUSTICA ROSSO DOC<\/p>\n \n

Bonarda \/ Emilia – Romagna \/ Italy\r\nsemi-dry<\/p>\n \n

Price: 150 ml – 32 z\u0142 \/ 750 ml – 149 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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TERRAS DO CARTAXO RESERVA<\/p>\n \n

Alicante Bouschet \/ Trincadeira \/ Cabernet Sauvignon \/ Tejo \/ Portugal\r\ndry<\/p>\n \n

Price: 150 ml – 42 z\u0142 \/ 750 ml – 199 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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NOBU 1830 MONTEPULCIANO D'ABRUZZO RISERVA<\/p>\n \n

Montepulciano \/ Abruzzo \/ Italy\r\ndry<\/p>\n \n

Price: 150 ml – 44 z\u0142 \/ 750 ml – 209 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CANTROVERA CRIANZA 9<\/p>\n \n

Tempranillo \/ Ribera del Duero \/ Spain\r\ndry<\/p>\n \n

Price: 150 ml – 42 z\u0142 \/ 750 ml – 199 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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SIERRA CANTABRIA RESERVA<\/p>\n \n

Tempranillo \/ Rioja \/ Spain\r\ndry<\/p>\n \n

Price: 750 ml – 349 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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SWAY ME LIKE VERTIGO DOES<\/p>\n \n

Sangiovese \/ Merlot \/ Emilia – Romagna \/ Italy\r\ndry<\/p>\n \n

Price: 150 ml – 32 z\u0142 \/ 750 ml – 149 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n White Wines \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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HALKA<\/p>\n \n

Chardonnay \/ Bronner \/ Muscaris \/ Wzg\u00f3rza Trzebnickie \/ Poland\r\nsemi-dry<\/p>\n \n

Price: 150 ml – 37 z\u0142 \/ 750 ml – 179 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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WILDFLOWER CUVEE BLANC RESERVA<\/p>\n \n

Muscat Ottonel \/ Feteasca Regala \/ Chardonnay \/ Sauvignon Blanc \/ Recas \/ Romania \r\n, dry\r\n<\/p>\n \n

Price: 150 ml – 37 z\u0142 \/ 750 ml – 179 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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PAPARUDA<\/p>\n \n

Feteasca Regala \/ Banat \/ Romania\r\nsemi-dry<\/p>\n \n

Price: 150 ml – 34 z\u0142 \/ 750 ml – 159 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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SWAY ME LIKE VERTIGO DOES<\/p>\n \n

Trebbiano – Chardonnay Rubicone \/ Emilia – Romagna \/ Italy\r\ndry<\/p>\n \n

Price: 150 ml – 32 z\u0142 \/ 750 ml – 149 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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JOACHIM FLICK QBA<\/p>\n \n

Riesling \/ Rheingau \/ Germany\r\ndry<\/p>\n \n

Price: 150 ml – 42 z\u0142 \/ 750 ml – 199 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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PRALIS IGT <\/p>\n \n

Chardonnay \/ Sauvignon Blanc \/ Veneto \/ Italy\r\nsemi-dry<\/p>\n \n

Price: 150 ml – 34 z\u0142 \/ 750 ml – 159 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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DA VINCI I CAPOLAVORI DAMA CON L'ERMELLINO<\/p>\n \n

Pinot Grigio \/ Emilia – Romagna \/ Italy\r\ndry<\/p>\n \n

Price: 150 ml – 32 z\u0142 \/ 750 ml – 149 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LA RUSTICA BIANCO DOC<\/p>\n \n

Malvasia \/ Emilia – Romagna \/ Italy\r\nsemi-sweet<\/p>\n \n

Price: 150 ml – 32 z\u0142 \/ 750 ml – 149 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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FLEUR DE FORTUNET<\/p>\n \n

Colombard \/ Sauvignon Blanc \/ C\u00f4tes de Gascogne \/ France\r\n, dry<\/p>\n \n

Price: 150 ml – 34 z\u0142 \/ 750 ml – 159 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Beers \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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PRINCE'S IPA 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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KSI\u0104\u017b\u0118CE CIEMNE \u0141AGODNE 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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KSI\u0104\u017b\u0118CE GOLDEN WHEAT 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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KSI\u0104\u017b\u0118CE VIENNA LAGER 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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KSI\u0104\u017b\u0118CE HONEY LAGER 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CAPITAN JACK WATERMELON MARGARITA 0.4L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LECH ELDERFLOWER LEMON 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Non-alcoholic beers \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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LECH FREE LAGER 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Ksi\u0105\u017c\u0119ce Wheat 0.0% 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LECH FREE LIME MINT 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LECH FREE ELDERFLOWER 0,4L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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KSI\u0104\u017b\u0118CE IPA 0.0% 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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GOAT 0.0% 0.5L<\/p>\n \n \n

Price: 24 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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ESPRESSO<\/p>\n \n \n

Price: 17 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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ESPRESSO DOPPIO<\/p>\n \n \n

Price: 19 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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ESPRESSO MACCHIATO<\/p>\n \n \n

Price: 19 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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AMERICANO<\/p>\n \n \n

Price: 17 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CAPPUCCINO<\/p>\n \n \n

Price: 19 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CAFFE LATTE<\/p>\n \n \n

Price: 19 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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RICHMONT TEA<\/p>\n \n

Different flavors<\/p>\n \n

Price: 18 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n\n\n\n

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Food<\/h2>\n <\/div>\n <\/div>\n\n
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\n \"\"\n <\/div>\n \n \n Attachments \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Cream of White Vegetables (V) <\/p>\n \n

A cream soup made with cauliflower, celery, and parsley, with leeks, cr\u00e8me fra\u00eeche, and browned butter. Garnished with dill and fresh sprouts. <\/p>\n \n

Price: 32 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Bread with Browned Butter (V) <\/p>\n \n

Crispy bread served with browned butter, confit garlic, chives, and lemon, garnished with fresh sprouts.<\/p>\n \n

Price: 19 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Onion Rings (V) <\/p>\n \n

Homemade onion rings in tempura batter, served with a light BBQ sauce.\r\n<\/p>\n \n

Price: 33 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Cauliflower in tempura (V)<\/p>\n \n

Crispy tempura cauliflower served with creamy ranch dressing, fresh herbs, and caramelized onions.\r\n<\/p>\n \n

Price: 36 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Pork Belly<\/p>\n \n

Slow-cooked pork belly, served with velvety celery pur\u00e9e, baby broccoli, and a soy-lemon sauce. The dish is finished with thyme and fresh sprouts. \r\n<\/p>\n \n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Dutch Herring Tartare (V)<\/p>\n \n

Dutch herring tartare served with shallots, pickled cucumber, capers, cr\u00e8me fra\u00eeche, and dill-infused olive oil. The dish is topped with marinated red onion and a quail egg, and served with bread. \r\n<\/p>\n \n

Price: 49 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Classic Shrimp<\/p>\n \n

Shrimp (6 pieces) served in an aromatic sauce based on butter, white wine, garlic, chili and parsley, served with bread. \r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Bang Bang Shrimps<\/p>\n \n

Tiger shrimp (3 pieces) in a crispy panko coating, served with fresh vegetable salsa and homemade sweet chili sauce, with a touch of chili, lime, and cilantro.\r\n<\/p>\n \n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Beef tartare<\/p>\n \n

Chopped beef served with shallots, French mustard, pickled cucumber, and marinated mushrooms. Beef tartare topped with a quail egg yolk, dill-infused olive oil, chive emulsion, and Grana Padano cheese chips, served with bread. \r\n<\/p>\n \n

Price: 69 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Spring Rolls <\/p>\n \n

Spring rolls with pulled pork, BBQ sauce, and cheddar cheese, served on a bed of kimchi with sweet chili sauce and chimichurri.\r\n<\/p>\n \n

Price: 34 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Polenta with Mushroom Rag\u00f9 (V)<\/p>\n \n

Creamy polenta served with a wild mushroom rag\u00f9, cauliflower pur\u00e9e, and Grana Padano cheese. The dish is finished with maple syrup, thyme, and aromatic herb-infused olive oil. \r\n<\/p>\n \n

Price: 42 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Main Courses \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Jambalaya<\/p>\n \n

An aromatic Creole dish hailing from New Orleans. Wild rice served with chicken leg, smoked sausage and shrimp. The whole dish is wrapped in a flavorful tomato sauce and corn salsa. \r\n<\/p>\n \n

Price: 72 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Beef burger<\/p>\n \n

Juicy beef cutlet with cheddar cheese, bacon, fresh tomato, pickled cucumber, red onion and our own mayonnaise sauce. All wrapped in a roll of our own baking and served with fries. \r\n<\/p>\n \n

Price: 67 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Shredded Beef Burger<\/p>\n \n

A burger with pulled beef, Irish cheddar cheese, and crispy bacon, served with romaine lettuce, pickled cucumber, jalape\u00f1o, and the chef\u2019s signature sauce. It\u2019s topped with kimchi seasoned with gochugaru and ginger. The burger is served with fries. \r\n<\/p>\n \n

Price: 67 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Sea bass<\/p>\n \n

Sea bass fillet served on a bed of parsnip pur\u00e9e, with turmeric potatoes, baby broccoli, and mushroom rag\u00f9. The dish is finished with a sauce made from fish demi-glace, rum, and espresso. \r\n<\/p>\n \n

Price: PLN 89<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Eggplant Steak (V)<\/p>\n \n

Grilled eggplant steak served with romesco sauce, smoked burrata, grilled zucchini and chimichurri sauce. \r\n<\/p>\n \n

Price: 59 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Duck breast<\/p>\n \n

Duck breast served on butternut squash pur\u00e9e, with roasted Brussels sprouts and edible chestnuts. The dish is finished with a demi-glace sauce with pomegranate seeds. \r\n<\/p>\n \n

Price: 79 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Linguini Pasta (V)<\/p>\n \n

Linguine with grilled turkey breast in a creamy sauce made with blue cheese and heavy cream, served with spinach, shallots, and chives. Topped with Grana Padano cheese. \r\n<\/p>\n \n

Price: 59 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Sirloin Steak<\/p>\n \n

Beef tenderloin steak served with turmeric potatoes and baby broccoli, accompanied by two sauces\u2014pepper sauce and blue cheese sauce. The dish is finished with a hint of thyme. \r\n<\/p>\n \n

Price: 139 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Salads \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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New Orleans Salad<\/p>\n \n

Romaine lettuce with grilled turkey breast, bacon, breaded egg, cherry tomatoes, and Grana Padano cheese. The dish is topped off with a honey dressing and crispy corn popcorn. \r\n<\/p>\n \n

Price: 56 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Beet and Goat Cheese Salad (V)<\/p>\n \n

Caramelized beets in honey, served with flamb\u00e9ed peaches, goat cheese, and cherry tomatoes. The dish is topped with watercress, pistachios, and a hint of thyme. \r\n<\/p>\n \n

Price: 54 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Halloumi Salad (V)<\/p>\n \n

Romaine lettuce with grilled halloumi cheese, roasted pumpkin, and caramelized apple, served with dried cranberries and pecans. Topped with a cranberry emulsion. \r\n<\/p>\n \n

Price: 52 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n Desserts \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Cheesecake (V) <\/p>\n \n

Cheesecake served with pear gel\u00e9e, caramelized plums, and a sauce made with brown butter, vanilla, and bourbon. Garnished with fresh mint. <\/p>\n \n

Price: 39 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Fondant (V) <\/p>\n \n

Fondant served with a fragrant pumpkin spice sauce, vanilla ice cream, and a crunchy white chocolate crumble. Topped with a freeze-dried raspberry. \r\n<\/p>\n \n

Price: 39 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Chocolate mousse<\/p>\n \n

Chocolate-raspberry mousse served with a walnut crumble and pear jelly. The dish is topped with a caramel-chocolate chip and powdered sugar with mint. \r\n<\/p>\n \n

Price: 39 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"\"\n <\/div>\n \n \n To share \n <\/path>\n <\/svg>\n <\/a>\n <\/div>\n\n
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Vertigo Appetizer Platter<\/p>\n \n

Tender slices of roast beef marinated in Cajun seasoning, crispy chicken strips, onion rings, and cauliflower tempura. Served with three sauces: sweet chili, ranch, and BBQ. \r\n<\/p>\n \n

Price: 99 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Regional Cheese Platter (V)<\/p>\n \n

A selection of regional cheeses served with crispy grissini, juicy grapes, and plum jam.<\/p>\n \n

Price: 59 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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A platter of Vertigo specialties<\/p>\n \n

Tender slices of roast beef marinated in Cajun seasoning, a selection of aged cold cuts and cheeses, and butter made with confit garlic. The dish is rounded out with king capers, crispy tempura-coated corn, herb drizzle olive oil, and bread. \r\n<\/p>\n \n

Price: 99 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n\n\n

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\n Seasonal cocktails \n <\/path>\n <\/svg>\n <\/p>\n <\/a>\n \n

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Geisha's Goose<\/p>\n

40 ml Finlandia Vodka \/ lime leaves \/ green tea infusion \/ Japanese quince syrup \/ lime<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Tangerine Nights<\/p>\n

30 ml Finlandia Vodka \/ 10 ml Ararat 5 \/ mandarin orange \/ pu-erh tea \/ brine\r\n<\/p>\n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Stick & the Band <\/p>\n

40 ml Finlandia Vodka \/ 20 ml Oloroso Sherry \/ 7.5 ml Amaro di Angostura \/ chamomile \/ mint \/ cinnamon\r\n<\/p>\n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Madras Moon<\/p>\n

50 ml Gentleman Jack \/ lime leaves \/ Assam tea \/ spices \/ clarified with milk<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Rocksteady<\/p>\n

40 ml Bacardi Carta Oro \/ banana \/ lime \/ clove \/ lime foam\r\n<\/p>\n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Golden Husk<\/p>\n

40 ml Bacardi Carta Blanca \/ 20 ml Frangelico \/ coconut \/ chestnut \/ pineapple \/ lime leaves \/ spiced cookies \/ honey\r\n<\/p>\n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Ember<\/p>\n

40 ml Woodford Reserve \/ 10 ml Amaro Montenegro \/ ginger \/ honey \/ lemon \/ plum\r\n<\/p>\n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Lynchburg Orchard<\/p>\n

40 ml Jack Daniel\u2019s \/ falernum \/ apple \/ lemon\r\n<\/p>\n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Holy Negroni<\/p>\n

30 ml Gin Mare infused with chokeberry \/ 30 ml Martini Rosso infused with raspberry \/ 30 ml Campari infused with lemongrass\r\n<\/p>\n

Price: 46 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Black Fire<\/p>\n

50 ml Johnnie Walker Black 12 \/ black currant \/ cranberry \/ chili \/ honey \/ red pepper<\/p>\n

Price: 48 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Diana<\/p>\n

40 ml Zacapa 23 Solera \/ 20 ml Chambord \/ lime \/ forest syrup \/ Bitter Wood \/ Bitter rhubarb \/ Palo Santo\r\n<\/p>\n

Price: 79 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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\n Bestsellers \n <\/path>\n <\/svg>\n <\/p>\n <\/a>\n \n

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ROSEMARY HILL<\/p>\n

40 ml Gordon's \/ grape \/ elderberry \/ rosemary \/ lime<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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UNDERGROUND FLOWERS<\/p>\n

40 ml Gordon's \/ hibiscus \/ redcurrant \/ lime blossom \/ rhubarb bitter \/ orange \/ lemon \/ vanilla\r\n<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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CARIBBEAN DREAM<\/p>\n

40 ml Bacardi Caribbean Spiced \/ falernum \/ mashed passion fruit \/ lime \/ mint<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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MADAME BUTTERFLY<\/p>\n

20 ml Finlandia Mango \/ 20 ml peach liqueur \/ sparkling wine \/ lavender<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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QUEEN OF HEARTS<\/p>\n

40 ml Brugal Anejo\/ raspberry\/ rose\/ lime<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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LOVER<\/p>\n

40 ml Finlandia Vodka \/ 10 ml Italicus \/ rhubarb syrup \/ lemon \/ mint \/ orange and strawberry foam\r\n<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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PASO DOBLE<\/p>\n

40 ml Botucal Mantuano \/ passion fruit puree \/ guava puree \/ pomegranate juice \/ lime \/ sugar\r\n<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

\n \n \"\"\n \n

\n Vertigo recommends \n <\/path>\n <\/svg>\n <\/p>\n <\/a>\n \n

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New Orleans Salad<\/p>\n

Romaine lettuce with grilled turkey breast, bacon, breaded egg, cherry tomatoes, and Grana Padano cheese. The dish is topped off with a honey dressing and crispy corn popcorn. <\/p>\n

Price: 56 z\u0142<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

\n
\n \n
\n

Sea bass<\/p>\n

Sea bass fillet served on a bed of parsnip pur\u00e9e, with turmeric potatoes, baby broccoli, and mushroom rag\u00f9. The dish is topped off with a sauce made from fish demi-glace, rum, and espresso. <\/p>\n

Price: PLN 89<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

\n
\n \n
\n

Tangerine Nights<\/p>\n

30 ml Finlandia Vodka \/ 10 ml Ararat 5 \/ mandarin orange \/ pu-erh tea \/ brine\r\n<\/p>\n

Price: 45 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n

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\n \n
\n

Madras Moon<\/p>\n

50 ml Gentleman Jack \/ lime leaves \/ Assam tea \/ spices \/ clarified with milk<\/p>\n

Price: 47 PLN<\/strong><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n\n\n\n\n

\n
THE WHOLE MENU<\/a><\/div>\n<\/div>\n\n\n\r\n
\r\n
\r\n
\r\n

Check out the upcoming events in Vertigo!<\/p>\r\n <\/div>\r\n

\r\n Events<\/a>\r\n <\/div>\r\n <\/div>\r\n<\/section>\r\n","protected":false},"excerpt":{"rendered":"

Join us for an evening full of magic and unique Christmas melodies! December is a time we all look forward to – a moment to celebrate music together in an extraordinary atmosphere. <\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-8824","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nMenu - Vertigo Jazz Club & Restaurant<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vertigojazz.pl\/en\/menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu - Vertigo Jazz Club & Restaurant\" \/>\n<meta property=\"og:description\" content=\"Join us for an evening full of magic and unique Christmas melodies! 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